Fees include green fees, cart and taxes.
| Date |
Rate Type |
Fees |
| Thru 02/15/12 |
Daily
AM/PM
|
$75.00 |
| 02/16/12 - 03/07/12 |
Daily
AM/PM
|
$87.00 |
| 03/08/12 - 03/21/12 |
Daily
AM/PM
|
$97.00 |
| 03/22/12 - 04/18/12 |
Daily
AM/PM
|
$124.00 |
| 04/19/12 - 05/20/12 |
Daily
AM/PM
|
$124.00 |
| 05/21/12 - 06/03/12 |
Daily
AM/PM
|
$97.00 |
| 06/04/12 - 09/05/12 |
Daily
AM/PM
|
$80.00 |
| 09/06/12 - 09/19/12 |
Daily
AM/PM
|
$87.00 |
| 09/20/12 - 10/03/12 |
Daily
AM/PM
|
$97.00 |
| 10/04/12 - 11/04/12 |
Daily
AM/PM
|
$112.00 |
| 11/05/12 - 11/18/12 |
Daily
AM/PM
|
$97.00 |
| 11/19/12 - 01/16/13 |
Daily
AM/PM
|
$80.00 |
|
Architect/Designer: Robert White
Greens: Bermuda
Amenities: Pro Shop, Driving Range, 19th Hole, Restaurant, Snack Bar, Locker Room, Club Rental.
Pine Lakes Country Club
Since 1927, Pine Lakes Country Club has been a favorite of Grand Strand golfers. Nestled in the heart of Myrtle Beach, the graceful Southern architecture of the Clubhouse symbolizes the deeply rooted history and tradition of the Myrtle Beach area.
Pine Lakes was originally built upon natural dunes less than a half mile from the ocean and featured numerous freshwater lakes and rolling fairways. Designed by architect Robert White, the first president of the Professional Golf Association (PGA) of America and a co-founder of the American Society of Golf Course Architects, Pine Lakes will surpass its initial glory after a complete restoration.
After an extensive renovation to the course and clubhouse, you will be able to experience the Granddaddy as it was in the spirit of the 1920s. The front nine will reflect White’s original design and the back nine will also be renovated to enhance the elegant experience golfers from around the world associate with Pine Lakes Country Club.
The golf course was constructed as a complement to the famed Ocean Forest Hotel and was to be a playground for the rich and famous. Upon the destruction of the hotel, the golf course at Pine Lakes was the only thing remaining. The course has been remodeled over the years and has evolved from the original 27-hole layout to an 18-hole course which is currently on the National Register of Historical Places.
For the new era of Pine Lakes, Craig Schreiner has been contracted to redesign the course. His passion for the game and its architecture is a natural fit in maintaining the historical integrity associated with Robert White’s original design.
Highlights of the new Pine Lakes:
• Maintain the Scottish theme in the golf course architecture and operations
• Corridors of 16 former holes will remain unchanged with two new holes built on north end of property to accommodate a new entrance
• The corridors of the nine holes constructed in the 1920’s will stay almost entirely in tact (new holes 10-18)
• SeaDrawf Paspalum grass will be introduced to Myrtle Beach. This type of grass can be irrigated with water high in salt and requires less irrigation and fertilizer than traditional varieties
• Bunker sand will be mined from the site, similar to the process for Scottish links courses
• A nursery was created so that landscaping materials could be moved and replanted around the course (almost 100% survival rate)
• Completely new pump station and irrigation system will be installed
• Contour changes to have been established to channel storm water into additional catch basins with a completely new underground drainage system
• New cart paths will be installed
• Grassing is scheduled to begin in May 2008 and followed by a grow-in stage with the re-opening of Pine Lakes Country Club in March 2009
The renovated course will have a similar look and feel to the "old" course because the majority of holes will not be surrounded by homes on both sides. This design feature will compliment the openness of the original front nine holes throughout the new front nine holes located on land to the west of the existing course. The easy walk from each green to next tee will be a contiguous feature that reflects this classic style.
Directions:
From Broadway At The Beach, take 17-Bus going North, Entrance is on your left.
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